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VEGETARIAN
 

 

"SAVORY" ICE CREAM CONE

fresh mozzarella on top of a cracker shaped cone stuffed with bruschetta

balsamic fudge

 

PORTOBELLO CHEESE STEAK SLIDER

roasted red peppers, goat cheese, caramelized onions, arugula, onion brioche

 

PUMPKIN ARANCINI

pumpkin parmesan mozzarella Italian rice ball

seasonal

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THE CARAMEL APPLE 

caramel, apple, goat cheese, walnuts, beggars purse

seasonal

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VEGETABLE SUSHI CIGARS *

cigar shaped sushi with caviar ash in cigar box

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HUMMUS TRIO (GF, VE)

layers of red pepper, cilantro lime, traditional with veggie sticks

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RAINBOW SPRING ROLL (GF, VE)

red and yellow pepper, carrot, cucumber, sprouts, rice paper

ginger-peanut sauce

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GRILLED VEGETABLE FLATBREAD

spinach pesto and goat cheese

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WATERMELON GAZPACHO

mint whipped creme fraiche

seasonal

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CAESAR BITE

mini caesar served in a little cracker bowl

TRUFFLE MAC AND CHEESE
black truffles, creamy mac & cheese, baked in a pie tart
 

GOUDA ARANCINI
Italian gouda rice ball rolled in panko

 

ITALIAN ARANCINI

spinach and mozzarella with rice, basil plum tomato ragu

CRISPY ASIAGO ASPARAGUS
asparagus spears & asiago, phyllo roll
 

VEGGIE EMPANADA
eggplant, peppers, sun-dried tomatoes, black beans
Monterey Jack & cheddar, jalapeño
cheddar cheese flavored dough
 

PEAR, BRIE & ALMOND
brie cheese with caramelized pear and almonds, wrapped
in phyllo beggar's purse
 

FIG & MASCARPONE
Calimyrna figs and mascarpone in filo purse
 

WILD MUSHROOM VOL AU VONT
mushrooms, fontina cheese, butter puff pastry fold
 

BREADED GOAT CHEESE & ARTICHOKE
artichoke hearts, goat cheese, parmesan
 

OLIVE MANCHENGO BITES
manzanilla & kalamata olives manchengo and cream cheese
 

VEGETABLE POTSTICKER
sesame seeds & soy sauce
 

WILD MUSHROOM TART
shiitake, oyster, portobello, cremini
button mushrooms, fresh herbs and Swiss chive tart
 

PORTOBELLO MUSHROOM PUFF
fresh roma tomatoes, roasted red peppers

Monterey jack cheese

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BEEF

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THE ULTIMATE SLIDER

crispy bacon, caramelized onions, cheddar, signature sauce on brioche

 

TERIYAKI BEEF SATAY
teriyaki, chili paste, coconut milk
 

BLACK ANGUS BURGER BITE
black angus burger, homemade pickle on poppy seed bun

CORN DOG SKEWERS
grainy mustard sauce
 

GAME DAY HOT DOG
mini open face hot dogs in buns with lager mustard
 

PIGS IN A BLANKET
mini hot dogs wrapped in pastry with grainy mustard
 

SHORT RIB PANINI
braised beef short ribs and fontina cheese
 

ASIAN SHORT RIB PIE
short ribs braised with green onions, sweet Asian spices
 

MINI MEATBALLS & PASTA BOWLS
served in Little Black Kettles
 

REUBAN PUFF
lean corned beef, sauerkraut and Swiss cheese
layered in a flaky rye puff pastry
 

PEPPERONI DEEP DISH PIZZA
zesty pizza sauce, mozzarella, pepperoni & basil
 

FILET MIGNON PUFF
filet mignon, bleu cheese, puff pastry
 

BEEF EMPANADA
seasoned beef, juicy tomatoes, black beans
cheddar cheese, onions, jalapeños
 

SHEPHERDS PIE
beef, carrots and peas, pastry shell
duchess whipped potatoes (vegetarian avail)

BEEF WELLINGTON
beef tenderloin, accented with mushroom duxelle and
wrapped in a French-style puff pastry
 

LAMB
 

GYRO SLIDER
marinated roasted lamb,cucumber & yogurt based tzatziki
sauce rolled in pita bread

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BABY LAMB CHOPS *

Herbs de Provence with a balsamic reduction glaze
 

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CHICKEN

THAI CHICKEN SKEWER
spicy Bangkok peanut sauce
 

HAWAIIAN CHICKEN KABOB
tropical chicken with grilled pineapple and peppers
 

BUTTERMILK CHICKEN SLIDER
fried chicken, homemade pickle and potato buns
 

BUFFALO STYLE SPRING ROLLS
blue cheese dipping sauce
 

CHICKEN EMPANADAS
adobe pulled chicken & robust spices
 

COCONUT CHICKEN
red chili chutney
 

CHICKEN QUESADILLA
monterey jack cheese, peppers cilantro
 

CHICKEN WELLINGTON
mushroom duxelle wrapped in a French-style pastry
 

CHICKEN FONTINA BITE
fontina and sun dried tomato
coated with an herb seasoned breading
 

CHICKEN MARRAKESH
chicken, yellow curry, lemon juice and garlic, onion and
sweet peppadew pepper

TERIYAKI CHICKEN DUMPLINGS
ginger scented rice wine, tossed in soy sauce
 

STREET STYLE CHICKEN TACO
lime chipotle crema, pickled jalapeños, cabbage slaw

 

DUCK

 

DUCK, APRICOTS AND BRANDY
Tender duck meat, mixed with apricot preserves
wrapped in filo dough
 

PEKING DUCK SPRING ROLLS
crisp vegetables mixed with oriental seasoned duck
 

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SEAFOOD

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LOBSTER ROLLS *

lobster salad, lemon, caper aioli, on mini house made brioche

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CRAB CEVICHE *

crab, avocado, jalapeno, citrus slaw

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ISLAND SHRIMP

coconut cornbread with cilantro mousse

candied pineapple
 

SCALLOPS WRAPPED IN BACON
bay scallops are delicately seasoned with a touch of herbs,
spices, lemon, and garlic then wrapped in cured bacon

SHRIMP N' GRITS
creamy grits and creole style shrimp blended with pan
crisped bacon and sharp cheddar cheese
 

COCONUT SHRIMP
chili-orange marmalade
 

LOBSTER COBBLER
savory tartlet shell with chunks of lobster, carrots, onions
béchamel sauce, topped with buttery bread crumbs
 

PANKO CRAB CAKES
caper jalapeno remoulade or horseradish remoulade
 

PAD THAI SPRING ROLLS
stir-fried rice noodles, shrimp, chicken, and pan seared tofu,
tamarind, Sriracha, and crushed peanuts
 

PENANG SHRIMP
spicy ground chili shrimp, with hints of red curry, sautéed
leeks and coconut cream in a spring roll
 

LOBSTER EMPANADAS *
jalapeño, cheddar cheese, grilled vegetables

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PORK

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PULLED PORK IN CORNBREAD CUP

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MAPLE PORK BELLY SKEWER

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CARNITAS TAQUITOS

slow braised pork, cilantro & lime

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AREPAS

smoked Spanish style chorizo, manchengo

Venezuelan style corn flour bun

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CHORIZO EMPANADAS

Monterey jack, American cheese, jalapeno, bell pepper

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SOUTHERN PULLED PORK SLIDER

southern slaw topping on potato buns

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SAUSAGE & PEPPER SLIDER

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STUFFED BABY POTATO (GF)

bacon & cheddar

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* denotes extra charge

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